Autumn Espresso Elixir
20% ABVSignatureFallPartyShakenEspressoAutumnHazelnutCreamySmooth
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The Autumn Espresso Elixir is an indulgent cocktail that combines the rich flavors of espresso with nutty and creamy notes. Enhanced by hazelnut liqueur and vanilla syrup, it offers a cozy, smooth sipping experience perfect for fall evenings.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for a few minutes before serving.
- 2.Pour 100ml of Oroma Espresso Can directly into a cocktail shaker over ice.
- 3.Add 15ml of hazelnut liqueur to the shaker for a nutty, fall-inspired depth.
- 4.Drizzle in 10ml of vanilla syrup to bring a smooth sweetness to the mix.
- 5.Splash in 10ml of cream liqueur to enhance the smooth, creamy texture.
- 6.Shake vigorously until the mixture is well combined and chilled.
- 7.Double strain the cocktail into the chilled coupe glass to ensure a silky texture.
- 8.Finish with a dusting of cocoa powder over the top of the drink, to add a visual flair and touch of warmth.
Serving Suggestions
Serve this cocktail chilled in a coupe glass, preferably with a dusting of cocoa powder on top. Pair it with a dessert like tiramisu or a warm slice of pecan pie to complement its flavors.