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Cocktails

Autumn Espresso Sway

18% ABVModernFallPartyShakenCoffeeSeasonalCitrusBittersweetAutumn
Autumn Espresso Sway

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The Autumn Espresso Sway is a captivating cocktail that beautifully blends the earthy allure of 'Oroma Espresso' with the bittersweet complexity of Amaro and the zesty sweetness of orange liqueur. Enhanced with a hint of maple syrup and a touch of cold brew, it exudes warm, cozy autumnal notes with a perfect balance of bitterness and citrus flair.

INGREDIENTS

Oroma EspressoAmaro liqueurorange liqueurcold brew concentratemaple syrupfresh coffee beans

INSTRUCTIONS

  1. 1.Chill a rocks glass in the freezer for about 5 minutes.
  2. 2.Fill a cocktail shaker halfway with ice.
  3. 3.Add 100ml of 'Oroma Espresso' to the shaker.
  4. 4.Measure and add 20ml of Amaro liqueur for a bitter depth.
  5. 5.Incorporate 10ml of orange liqueur to introduce a hint of citrus.
  6. 6.Add 5ml of cold brew concentrate for an added coffee boost.
  7. 7.Pour in 15ml of maple syrup for seasonal warmth.
  8. 8.Secure the lid and shake vigorously until the shaker feels icy.
  9. 9.Strain the mixture into the chilled rocks glass.
  10. 10.Finish by allowing a few fresh coffee beans to float briefly on the surface for aroma before serving.
Serving Suggestions

Serve this cocktail in a chilled rocks glass, ensuring it's sipped slowly to appreciate the intricate balance of bitter, sweet, and citrus notes. Use a few fresh coffee beans on the surface for an aromatic experience with every sip.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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