Autumn Evening Espresso
19.5% ABVClassicFallEveningShakenEspressoBitterCampariAmaro AvernaMaple Syrup
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The Autumn Evening Espresso is a sophisticated cocktail that combines the deep, rich flavors of espresso with the bold bitterness of Campari and the spiced complexity of Amaro Averna. A hint of maple syrup adds a touch of sweetness, making it a perfect drink to savor on a crisp autumn evening.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass by placing it in the freezer for 10 minutes or filling it with ice water, then discard ice water before preparing the drink.
- 2.Fill a cocktail shaker with ice cubes.
- 3.Pour 100ml of Oroma Espresso base into the shaker.
- 4.Add 15ml of Campari for a bitter contrast.
- 5.Add 10ml of Amaro Averna to introduce fall spices and depth.
- 6.Add 5ml of maple syrup for a subtle sweetness.
- 7.Shake vigorously for 15 seconds to combine and chill the ingredients.
- 8.Strain the mixture into the chilled rocks glass.
- 9.Optionally, float 2 coffee beans for aroma on top of the drink.
Serving Suggestions
Serve the Autumn Evening Espresso in a chilled rocks glass, ideally consumed as an after-dinner cocktail. The optional garnish of coffee beans elevates the aromatic experience and presents an elegant touch.