Autumn Noir
20% ABVSignatureFallAperitifShakenAutumn FlavorsCoffee-basedBitter-sweetItalian Liqueurs
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Autumn Noir is a sophisticated cocktail that combines the rich coffee essence of Oroma Espresso with the bitter complexity of Campari and Amaro. This blend, sweetened with simple syrup and faintly spiced with cinnamon, evokes the crisp, cozy essence of fall in every sip.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a Margarita glass by placing it in the freezer for at least 10 minutes.
- 2.Fill a cocktail shaker halfway with ice cubes.
- 3.Add 100ml of Oroma Espresso directly from the can into the shaker.
- 4.Pour in 30ml of Campari.
- 5.Add 15ml of Amaro for additional bitterness and depth.
- 6.Drizzle 15ml of simple syrup into the shaker for a hint of sweetness.
- 7.Secure the lid and shake vigorously for about 15 seconds to thoroughly blend the flavors.
- 8.Strain the mix into the chilled Margarita glass.
- 9.Sprinkle a pinch of ground cinnamon over the top to evoke autumn notes.
Serving Suggestions
Enjoy this cocktail as an after-dinner drink or at a cozy gathering, paired with savory cheeses or dark chocolate to complement its rich and bitter-sweet profile.