Autumn Pulse
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The Autumn Pulse is an elegant cocktail that combines the rich, robust flavor of Oroma Espresso with the herbal notes of Amaro Montenegro, enhanced by a touch of cold brew concentrate. The addition of simple syrup and orange bitters brings a harmonious balance to this bitter-sweet symphony, perfect for autumn soirées.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the coupe glass in the freezer for 10 minutes.
- 2.In a cocktail shaker, combine 100ml of Oroma Espresso base with 10ml of Amaro Montenegro.
- 3.Add 20ml of cold brew concentrate to the shaker for an extra depth of flavor.
- 4.Pour in 10ml of simple syrup to balance the bitterness.
- 5.Add a dash of orange bitters to highlight the autumn essence.
- 6.Fill the shaker with ice cubes.
- 7.Shake vigorously for 15 seconds to blend flavors and chill the mixture.
- 8.Strain the cocktail into the chilled coupe glass.
- 9.Let the layered flavors bloom, and serve immediately.
Serve the Autumn Pulse immediately in a chilled coupe glass. Enhance the seasonal mood by garnishing with an orange twist and a couple of coffee beans for added aroma and visual appeal. This drink is best enjoyed in a cozy setting.

