Autumn Velvet
12% ABVModernFallEveningShakenCozyCreamySpicedNutty
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The Autumn Velvet is a cozy cocktail that combines the warm embrace of Oroma Carajillo base with the sweet richness of maple syrup, balanced with a smooth touch of unsweetened hazelnut milk. A sprinkle of fresh nutmeg and a cinnamon stick garnish bring a comforting, fragrant layer to this autumnal delight.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a rocks glass with ice cubes to chill the glass, then discard the ice.
- 2.Pour 100ml of Oroma Carajillo base directly into the chilled rocks glass.
- 3.Add 15ml of pure maple syrup to introduce autumn sweetness.
- 4.Gently pour 30ml of unsweetened hazelnut milk into the glass, allowing it to naturally blend and create a velvet appearance.
- 5.Top with a light dusting of freshly grated nutmeg to evoke fall aromas.
- 6.Stir gently to combine all ingredients while maintaining the layered appearance.
- 7.Garnish with a cinnamon stick resting on the edge of the glass for added aroma and a seasonal touch.
- 8.Serve the Autumn Velvet on a rustic wooden board for that cozy evening vibe.
Serving Suggestions
Enjoy the Autumn Velvet slowly, allowing the aromas of nutmeg and cinnamon to envelop you with each sip. Best savored by a warm fire or during a relaxed evening, served on a rustic wooden board for an added touch of seasonal ambiance.