Autumn Velvet Espresso Cocktail
14% ABVSignatureFallDigestifShakenAutumnEspressoCreamySpiced
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The Autumn Velvet Espresso Cocktail combines the robust flavor of Oroma Espresso with the silky texture of oat milk, infused with warm spices and the sweetness of maple syrup. It's a perfect drink to embrace the cozy autumn vibes.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass by filling it with ice water while you prepare the drink.
- 2.In a shaker, pour 100ml of Oroma Espresso base (chilled).
- 3.Add 15ml of maple syrup for a touch of autumn sweetness.
- 4.Pour in 25ml of creamy oat milk to give a velvety texture.
- 5.Add a dash of cinnamon and nutmeg to bring in cozy fall flavors.
- 6.Add ice cubes to the shaker and seal it tightly.
- 7.Shake well until the mix is cold and frothy.
- 8.Empty the ice water from the chilled margarita glass.
- 9.Strain the cocktail mix into the glass, ensuring a smooth surface.
- 10.Garnish with a cinnamon stick on the edge and a sprinkle of cocoa powder on top for an elegant touch.
Serving Suggestions
Serve this cocktail chilled in a frosty margarita glass to enhance the creamy texture. Enjoy it as a comforting after-dinner drink or during a cozy autumn evening, perfectly accompanied by a warm fireplace or a good book.