Bitter Bliss Elixir
19% ABVModernSpringPartyShakenBitterFloralRefreshing
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The Bitter Bliss Elixir is a captivating cocktail that marries the rich, coffee-infused notes of Oroma Carajillo with the distinct bitterness of Campari, the citrusy zest of grapefruit juice, and the delicate sweetness of elderflower liqueur.
INGREDIENTS
INSTRUCTIONS
- 1.Start by chilling a margarita glass by placing it in the freezer or filling it with ice water.
- 2.Prepare 100ml of 'Oroma Carajillo' by shaking the can gently and then pouring it into a cocktail shaker filled with ice.
- 3.Add 20ml of Campari to the shaker for a hint of Italian bitterness.
- 4.Include 15ml of grapefruit juice for a refreshing, spring twist.
- 5.Add 10ml of elderflower liqueur to the mix to incorporate floral notes ideal for spring.
- 6.Shake all ingredients vigorously in the cocktail shaker until well combined and chilled.
- 7.Remove the margarita glass from the freezer or empty it of any ice water, ensuring it's completely chilled.
- 8.Double strain the mixture into the margarita glass using a fine mesh strainer to ensure a smooth drink free of ice shards.
- 9.Garnish with a slice of grapefruit and a sprig of rosemary for an aromatic and visually appealing touch.
Serving Suggestions
Serve this cocktail in a well-chilled margarita glass. The combination of citrus and floral notes pairs brilliantly with light spring appetizers or can be savored on its own as an indulgent springtime treat.