Bitter Brunchtini
19% ABVClassicAll YearBrunchShakenBitterEspressoMartiniAperitif
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The Bitter Brunchtini is a sophisticated blend perfect for a late morning or early afternoon pick-me-up. This cocktail combines the deep richness of Oroma Espresso with the distinctive bitter notes of Campari and Amaro Nonino, enhanced by aromatic coffee bitters. A stunning drink that promises both elegance and complexity.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the martini glass in the freezer for at least 5 minutes.
- 2.In a cocktail shaker filled with ice, combine 100ml Oroma Espresso, 10ml Campari, 10ml Amaro Nonino, and 5ml coffee bitters.
- 3.Shake vigorously for 15 seconds to ensure everything is well mixed and chilled.
- 4.Remove the chilled martini glass from the freezer.
- 5.Double strain the mixture into the martini glass to achieve a smooth, frothy top.
- 6.Garnish with three coffee beans arranged as a flower or line them up side by side.
Serving Suggestions
Serve this cocktail in a well-chilled martini glass to fully appreciate its aromatic profile and frothy texture. It's perfect as an aperitif or to accompany a leisurely brunch, enhancing any savory or sweet brunch items with its rich and bitter-sweet notes.