Bitter Coffee Rhapsody
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The Bitter Coffee Rhapsody is a sophisticated cocktail that marries the intense depth of cold-brew coffee with the aromatic bitterness of Campari, enhanced by the subtle sweetness of Oroma Espresso and a dash of fresh orange juice for brightness. A unique drink, it harmonizes complex flavors smoothly shaken into a satisfying balance.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer.
- 2.Pour 100ml of Oroma Espresso from the can into a cocktail shaker.
- 3.Add 15ml of Campari to the shaker.
- 4.Add 25ml of cold-brew coffee concentrate.
- 5.Squeeze a dash (around 5ml) of fresh orange juice into the shaker for brightness.
- 6.Add ice cubes to fill the shaker halfway.
- 7.Shake vigorously for about 15 seconds to chill and combine the ingredients well.
- 8.Strain the mixture into the chilled coupe glass.
- 9.Garnish with a thin orange peel twist over the drink to release its citrus oils and drop it in.
Serve the Bitter Coffee Rhapsody in a chilled coupe glass. Best enjoyed as a sophisticated evening cocktail, perfect for lovers of bitters and coffee alike. The orange peel garnish complements the drink's bitter notes with a citrusy aroma, making it a delightful choice for unwinding after dinner.

