Bitter Eclipse
20% ABVClassicSpringEveningShakenBitterEspressoAperitifCampariVermouth
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The Bitter Eclipse is a striking cocktail that combines the deep, complex notes of espresso with the distinctive bitterness of Campari and a hint of sweetness from vermouth. Served in a chilled rocks glass, this drink offers a perfectly balanced profile with a bold aroma.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass in the freezer for at least 10 minutes.
- 2.Take the Oroma Espresso can and pour 100ml into a cocktail shaker filled with ice cubes.
- 3.Add 30ml of Campari to the shaker for the bitterness.
- 4.Include 15ml of sweet vermouth to balance the bitter notes.
- 5.Shake vigorously until the outside of the shaker feels cold to the touch.
- 6.Double strain the mixture into the chilled rocks glass over a single large ice cube.
- 7.Float a bar spoon of espresso over the top of the drink to enhance the aroma and depth of flavor.
Serving Suggestions
Enjoy the Bitter Eclipse as a sophisticated pre-dinner aperitif. Its rich flavors and bitter nuances make it an excellent choice to whet your appetite.