Bitter Elixiretta
23% ABVClassicFallAperitifShakenBitterCitrusComplexHerbal
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The Bitter Elixiretta is a sophisticated cocktail that balances a range of bitter notes with a touch of sweetness. Featuring Oroma Carajillo base as its foundation, it is enhanced with Campari, Amaro Montenegro, and the freshness of orange juice for a rich, layered taste that excites the palate.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a Margarita glass by placing it in the freezer for 15 minutes or by filling it with ice water while you prepare the drink.
- 2.Add ice cubes to a cocktail shaker, filling it halfway.
- 3.Pour in 100ml of Oroma Carajillo base.
- 4.Add 20ml of Campari for a sharp, herbal bitterness.
- 5.Incorporate 15ml of Amaro Montenegro to enhance the complex bitter profile with a hint of sweetness.
- 6.Squeeze in the juice of half an orange to lend a fall citrus note, roughly 25ml.
- 7.Add 3 dashes of Angostura bitters to deepen the flavor profile.
- 8.Shake vigorously until the shaker is frosty, about 15 seconds.
- 9.Empty the chilled glass and strain the cocktail into it.
- 10.Serve immediately and enjoy the Bitter Elixiretta.
Serving Suggestions
Serve the Bitter Elixiretta in a chilled Margarita glass to best enjoy its harmonious array of bitter and citrus notes. A perfect choice for those who appreciate a complex, herbaceous drink with a lingering finish.

