Bitter Espresso Storm
16.5% ABVModernSpringPartyShakenEspressoBitterLiqueurMartini
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The Bitter Espresso Storm is a sophisticated cocktail that combines the robust flavors of Oroma Espresso with a bitter twist of Campari and a hint of elderflower for balance. Served chilled in a martini glass, it's a perfect blend of bittersweet indulgence.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for 15 minutes before use.
- 2.Shake a can of Oroma Espresso well to ensure proper mixing.
- 3.Measure 100ml Oroma Espresso into a cocktail shaker filled with ice.
- 4.Add 10ml Campari to the shaker for the bitter element.
- 5.Include 5ml of elderflower liqueur to balance the bitterness.
- 6.Shake vigorously for 20 seconds until the shaker is cold to touch.
- 7.Strain the mixture into the chilled martini glass to avoid ice shards.
- 8.Let the Bitter Espresso Storm settle for a few seconds before serving.
Serving Suggestions
Enjoy this cocktail as an evening delight, best after a hearty meal. The aromatic blend pairs well with dark chocolate or a savory cheese platter.