Bitter Moon Espresso
18% ABVSignatureWinterDigestifShakenBitterCitrus
0 likes
Bitter Moon Espresso is a sophisticated cocktail featuring the rich, bold flavor of Oroma Espresso, harmonized with the bitter complexity of Campari and a refreshing hint of fresh orange juice. Aromatic bitters add depth, crafting a perfect wintery digestif.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass by filling it with ice water and set it aside.
- 2.In a cocktail shaker, add one can of Oroma Espresso as the base.
- 3.Add 25ml of Campari to the shaker for bitterness.
- 4.Squeeze a fresh slice of orange to extract 15ml of juice and add it to the shaker for a citrusy edge.
- 5.Add two dashes of aromatic bitters to enhance the depth of flavor.
- 6.Fill the shaker with ice and shake vigorously for about 20 seconds to achieve a frothy texture.
- 7.Empty the martini glass of ice water and dry it with a clean cloth.
- 8.Strain the mixture from the shaker into the chilled martini glass.
- 9.Garnish with an orange twist to accentuate the citrus notes.
- 10.Serve immediately as a wintery, bitter digestif.
Serving Suggestions
Serve chilled in a martini glass, ideally after a hearty meal as a digestif. Best enjoyed while unwinding in a cozy setting, surrounded by warm company.