Bitter Rise & Shine
18% ABVSignatureWinterBrunchShakenBitterEspressoAperitifClassic Twist
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The 'Bitter Rise & Shine' is a sophisticated cocktail blending espresso with bold bitterness from Campari and a subtle sweetness from vermouth. A touch of ginger syrup and chocolate bitters add a warming and rich complexity.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer.
- 2.Take 1 can of Oroma Espresso and pour 100ml into a mixing tin with ice.
- 3.Add 30ml of Campari for bitterness.
- 4.Pour 15ml of ginger syrup for a warming spice.
- 5.Include 20ml of sweet vermouth for depth.
- 6.Add a dash of chocolate bitters for richness.
- 7.Shake all ingredients with vigor for 15 seconds.
- 8.Strain the concoction into the chilled coupe glass.
- 9.Finish with a gentle swirl of Angostura bitters on the surface.
Serving Suggestions
Serve the 'Bitter Rise & Shine' in a chilled coupe glass, perfect for a late afternoon aperitif or a sophisticated evening starter. Enjoy the layers of bitter and sweet flavors balanced with a warming spice.

