Bitter Velvet Carajillo Martini
21% ABVModernAll YearDigestifShakenBitterVelvetCarajilloMartiniCoffee
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The Bitter Velvet Carajillo Martini is a sophisticated cocktail that combines the complex bitterness of Campari with the rich, aromatic depth of coffee liqueur. This drink is expertly balanced to highlight the unique flavor profile of the Oroma Carajillo base, resulting in a smooth and velvety finish that's perfect for connoisseurs of bittersweet flavors.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass by placing it in the freezer or filling it with ice water for a few minutes.
- 2.In a cocktail shaker, add 100ml of 'Oroma Carajillo' base, ensuring it is well-shaken before opening.
- 3.Add 25ml of Campari to the shaker.
- 4.Add 15ml of coffee liqueur for enhanced depth and bitterness.
- 5.Fill the shaker with ice, leaving enough space for proper shaking.
- 6.Seal the shaker and shake vigorously until the outside of the shaker is cold and frosted.
- 7.Empty the chilled martini glass of ice or water.
- 8.Strain the cocktail mixture into the chilled martini glass slowly and evenly, using a fine-mesh strainer if necessary to catch any ice shards.
Serving Suggestions
Serve the Bitter Velvet Carajillo Martini in a chilled martini glass, optionally garnished with a twist of orange peel or a few coffee beans to enhance its aromatic profile. Enjoy as a pre-dinner aperitif or as a luxurious evening indulgence.