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Cocktails

Bittersweet Aurora

19% ABVClassicFallPartyShakenCoffeeBitterComplex
Bittersweet Aurora

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Bittersweet Aurora is a complex cocktail that combines the rich flavors of coffee with the bitterness of Campari and the warm spice of Amaro Averna. Its smooth, creamy texture is enhanced by a layer of crema that forms when served, delivering a sophisticated taste experience that balances sweet and bitter notes perfectly.

INGREDIENTS

Oroma EspressoCampariAmaro Avernachilled espresso

INSTRUCTIONS

  1. 1.Chill a coupe glass by filling it with ice water; set aside.
  2. 2.In a cocktail shaker, pour 100ml Oroma Espresso from the can.
  3. 3.Add 15ml Campari to the shaker for a bitter note.
  4. 4.Add 10ml Amaro Averna to deepen the fall spices and warmth.
  5. 5.Add 25ml chilled espresso for a fuller coffee flavor.
  6. 6.Fill shaker with ice and shake vigorously for 15 seconds.
  7. 7.Discard ice water from the coupe glass and strain the mixture into the glass.
  8. 8.Allow a moment for the crema to form on top before serving.
Serving Suggestions

Enjoy the Bittersweet Aurora in a chilled coupe glass to experience its full flavor profile. Sip slowly to savor the interplay between the coffee nuances and the bitter herbal elements, ideally accompanied by a slice of orange twist or a few espresso beans for added aroma.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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