Black Velvet Nugget
18% ABVModernWinterDigestifShakenCoffeeDessertChocolate
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The Black Velvet Nugget is a sumptuous cocktail that masterfully blends Oroma Espresso, chocolate liqueur, and a hint of cinnamon to create a rich, decadent experience. This luxurious drink is topped with a light dusting of cocoa powder, enhancing its dessert-like appeal.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass by filling it with ice water; set aside.
- 2.In a cocktail shaker, pour 100ml of 'Oroma Espresso' from the can.
- 3.Add 20ml of chocolate liqueur to the shaker.
- 4.Measure and pour 10ml of rich simple syrup into the mixture.
- 5.Add a pinch of ground cinnamon for a warm, winter note.
- 6.Add ice to the shaker and shake briskly until well chilled, about 15 seconds.
- 7.Discard the ice water from the chilled rocks glass.
- 8.Strain the cocktail into the chilled rocks glass over a large clear ice cube.
- 9.Gently sprinkle a light dusting of cocoa powder on top of the drink.
Serving Suggestions
Serve this cocktail in a chilled rocks glass over a large clear ice cube for optimal presentation and cooling. Ideal as an after-dinner treat or a wintertime indulgence, the Black Velvet Nugget pairs beautifully with rich desserts and chocolate-based snacks.