Brunch Bravado Sour
13% ABVSignatureFallBrunchShakenSourCoffee Liqueur
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The Brunch Bravado Sour is a delightful concoction blending the rich notes of Oroma Carajillo with the crisp zest of lemon juice. Enhanced by a hint of maple syrup and a dash of cinnamon bitters, this cocktail delivers a unique and refreshing taste perfect for a lively brunch gathering.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the margarita glass by filling it with ice and setting it aside.
- 2.Fill a cocktail shaker with ice.
- 3.Pour 100ml of Oroma Carajillo into the shaker.
- 4.Add 25ml freshly squeezed lemon juice.
- 5.Add 20ml maple syrup for a fall sweetness.
- 6.Add a dash of cinnamon bitters.
- 7.Shake well until the mixture is chilled and frothy.
- 8.Empty the ice from the chilled margarita glass.
- 9.Strain the mixture into the prepared glass, ensuring a silky texture on top.
- 10.Serve and enjoy your Brunch Bravado Sour.
Serving Suggestions
Serve this cocktail in a chilled margarita glass and garnish with a lemon twist and a cinnamon stick for added flair. For the best experience, enjoy this drink while it's fresh and cold, allowing the frothy texture to complement your brunch spread.