Brunch Energizer
18% ABVClassicWinterBrunchShakenCoffee CocktailCaffeine BoostSweet And NuttyEspressoLiqueur
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The Brunch Energizer is a captivating coffee cocktail that artfully blends espresso's robust flavors with the sweet creaminess of vanilla and the nutty depth of hazelnut liqueurs. A cold brew shot adds a caffeine boost, while a dash of bitters elevates the drink with a touch of sophistication.
INGREDIENTS
Oroma EspressoVanilla-flavored liqueurHazelnut liqueurCold brew concentrateBittersOrange peelCoffee beans
INSTRUCTIONS
- 1.Chill a margarita glass in the freezer or by filling it with ice water while preparing the drink.
- 2.In a shaker filled with ice, pour 100ml of Oroma Espresso.
- 3.Add 25ml of vanilla-flavored liqueur for a sweet, creamy undertone.
- 4.Add 25ml of hazelnut liqueur to bring in a nutty richness that complements the espresso.
- 5.Add a single shot of cold brew concentrate, approximately 30ml, to enhance the coffee flavor and strengthen the caffeine kick.
- 6.Add a dash of bitters, preferably chocolate or orange, to bring a winter spice depth to the drink.
- 7.Shake vigorously for about 15-20 seconds to blend all ingredients and chill.
- 8.Discard the ice water from the margarita glass and strain the drink into the chilled glass.
- 9.Garnish with a twist of orange peel, expressing the oils over the drink for an aromatic experience, then drop into the glass.
- 10.Place 3 coffee beans in the center as a classic touch, representing health, wealth, and happiness.
Serving Suggestions
Best enjoyed chilled in a margarita glass, this cocktail is perfect for a late morning or early afternoon brunch with friends. Savor the velvety blend, and enjoy the complementary bite of orange peel and the symbolic good fortune of the coffee bean garnish.