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Cocktails

Brunch España Spritz

13.5% ABVModernSpringBrunchShakenFloralSparklingRefreshing
Brunch España Spritz

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The Brunch España Spritz is a sophisticated blend of Oroma Carajillo, dry cava, and elderflower liqueur, balanced with vanilla syrup and topped with a hint of soda water for a refreshing finish. It's an elegant cocktail perfect for elevating your brunch experience with its vibrant and floral notes.

INGREDIENTS

Oroma Carajillodry cavaelderflower liqueurvanilla syrupsoda water

INSTRUCTIONS

  1. 1.Chill a martini glass in the freezer for about 10 minutes.
  2. 2.Fill a shaker with ice.
  3. 3.Pour 100ml Oroma Carajillo into the shaker.
  4. 4.Add 30ml of dry cava to the shaker.
  5. 5.Include 15ml of elderflower liqueur for a floral note.
  6. 6.Drizzle in 10ml of vanilla syrup to balance the strong notes.
  7. 7.Shake vigorously for 15 seconds to combine and chill.
  8. 8.Remove the martini glass from the freezer.
  9. 9.Strain the mixture into the martini glass.
  10. 10.Top with a splash of soda water for a crisp finish.
  11. 11.Serve immediately, raising a glass to brunch sophistication.
Serving Suggestions

Enjoy this cocktail chilled in a martini glass, accompanied by light brunch fare like smoked salmon on toast or fresh fruit salad. Perfect for a sunny brunch with friends or as a refined treat during a leisurely afternoon.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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