Brunch Espresso Crush
13% ABVSignatureFallBrunchShakenCoffeeCreamyNutty
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The Brunch Espresso Crush is a creamy, nutty drink that beautifully balances the rich flavor of espresso with the smoothness of heavy cream and a touch of hazelnut syrup, perfect for cozy fall mornings.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the rocks glass with ice while preparing the drink.
- 2.In a shaker, add 100ml Oroma Espresso premixed drink.
- 3.Pour in 30ml of heavy cream for a creamy texture.
- 4.Add 10ml hazelnut syrup to enhance the fall essence.
- 5.Shake the mixture vigorously for 15 seconds to ensure full cream integration.
- 6.Discard ice from the rocks glass and strain the mixture into the glass.
Serving Suggestions
Serve in a chilled rocks glass for optimal experience. Sip leisurely to truly appreciate the nuanced flavors, especially alongside a light brunch.