Brunch Jolt Martini
13% ABVModernSpringBrunchShakenCoffeeMartiniSweetCreamy
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The Brunch Jolt Martini is a delightful blend of rich Oroma Espresso with a touch of vanilla sweetness and creamy texture, perfect for a brunch pick-me-up. This cocktail combines stimulating espresso with velvety cream and a hint of dessert-like vanilla, all elegantly presented with a cocoa powder garnish.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for 10 minutes.
- 2.Fill a cocktail shaker with ice cubes.
- 3.Add 100ml Oroma Espresso from the can to the shaker.
- 4.Pour in 20ml vanilla syrup for sweetness.
- 5.Add 10ml cream to the shaker for a velvety texture.
- 6.Shake vigorously for 15-20 seconds to mix well.
- 7.Remove coupe glass from the freezer.
- 8.Double strain the mixture into the chilled coupe glass.
- 9.Garnish the drink with a light dusting of cocoa powder.
Serving Suggestions
Enjoy this cocktail as a brunch treat or an afternoon indulgence. Its creamy and sweet profile pairs beautifully with pastries or light breakfast dishes, making it an excellent choice for a leisurely weekend gathering.