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Cocktails

Brunch Velvet Brew

12% ABVSignatureAll YearBrunchShakenCoffee CocktailSmoothVelvety
Brunch Velvet Brew

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The Brunch Velvet Brew is a smooth and creamy cocktail combining the robust flavors of Oroma Espresso with a luscious blend of heavy cream and vanilla, forming a delicate, velvety top. It's perfect for those who appreciate a luxurious and indulgent coffee-infused drink.

INGREDIENTS

Oroma Espresso baseheavy creamvanilla syrupsimple syrupice

INSTRUCTIONS

  1. 1.Start by chilling a martini glass with ice and water.
  2. 2.In a cocktail shaker, combine 100ml of 'Oroma Espresso' base from Oroma with 25ml of heavy cream.
  3. 3.Add 15ml of vanilla syrup and 10ml of simple syrup into the shaker.
  4. 4.Fill the shaker with ice and shake vigorously for 15 seconds.
  5. 5.Strain the mixture into the chilled martini glass.
  6. 6.Let it settle to form a smooth, velvety top layer.
Serving Suggestions

Serve this cocktail in a chilled martini glass for a refined presentation. Enjoy it as a decadent treat during brunch or as a sophisticated dessert beverage on a leisurely afternoon.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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