Brunch Velvet Swirl
14% ABVSignatureSummerBrunchShakenCreamyDessertCoffeeSmooth
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The Brunch Velvet Swirl is a creamy, coffee-flavored delight that marries Oroma Carajillo with rich textures and flavors of heavy cream, vanilla, and almond milk. This blend is perfect for those seeking a smooth, velvety cocktail experience.
INGREDIENTS
INSTRUCTIONS
- 1.Shake 100ml Oroma Carajillo with ice in a cocktail shaker until well-chilled.
- 2.Add 20ml heavy cream to the shaker for a creamy texture.
- 3.Pour in 15ml vanilla syrup for sweetness.
- 4.Add a splash of almond milk, about 10ml, to enhance the smoothness.
- 5.Shake again briefly to mix the cream with the base ingredients.
- 6.Double strain into a chilled martini glass to remove ice chips.
- 7.Garnish with three roasted coffee beans on the surface for a signature finish.
Serving Suggestions
Enjoy the Brunch Velvet Swirl in a chilled martini glass with coffee beans for aromatic enhancement. Its creamy texture makes it perfect for a leisurely brunch or as a dessert cocktail.