Café Créme Vodkarbit
9% ABVSignatureFallBrunchShakenCoffeeCreamyAutumnSweetCinnamon
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The Café Créme Vodkarbit is a luscious coffee cocktail that creates a perfect harmony between the robust flavors of Oroma espresso and the rich creaminess of half-and-half. A hint of maple syrup imbues the drink with a sweet, autumnal character, while a dusting of cinnamon on top adds a warm, aromatic finish.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for at least 10 minutes.
- 2.In a shaker, combine 100ml of Oroma Espresso can (Oroma brand) with 50ml of half-and-half cream.
- 3.Add 15ml of maple syrup to the shaker for a hint of autumn sweetness.
- 4.Fill the shaker halfway with ice and shake vigorously until well chilled.
- 5.Strain the mixture into the chilled coupe glass.
- 6.Dust a small amount of ground cinnamon over the top for a warm fall touch.
Serving Suggestions
Serve in a chilled coupe glass for an elegant presentation. Ideal for an evening treat or an after-dinner dessert cocktail, this drink pairs excellently with light pastries or chocolate truffles.