Cafe Elixión Renata
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Cafe Elixión Renata is a sophisticated and creamy coffee cocktail that blends the bold flavor of Oroma Espresso Carajillo with the smoothness of vanilla vodka and coffee liqueur. A touch of cream adds a velvety texture, perfectly complemented by the warming aroma of freshly ground cinnamon.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass in the refrigerator for 10 minutes.
- 2.Pour 100ml Oroma Espresso Carajillo into a shaker.
- 3.Add 30ml vanilla vodka to the shaker.
- 4.Add 15ml coffee liqueur to the shaker.
- 5.Add 15ml cream or half-and-half for a velvety touch.
- 6.Shake vigorously with ice for 20 seconds to chill.
- 7.Strain the mixture into the chilled margarita glass.
- 8.Top with a light sprinkle of freshly ground cinnamon for aroma and visual appeal.
Enjoy Cafe Elixión Renata in a chilled margarita glass, ideally following a fine meal or as a luxurious late afternoon treat. The balance of coffee and creamy vanilla notes makes it an exquisite choice for dessert or a special occasion.

