Café Noir Elixir
19% ABVClassicSummerDigestifShakenBitterHerbalEspressoNo-garnishAperitif
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The Café Noir Elixir is a sophisticated and invigorating cocktail that combines the boldness of Oromo Espresso with the bitterness of Campari and the herbal complexity of Amaro. This velvety drink is perfect for those who appreciate rich, layered flavors and a frothy texture.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer.
- 2.Pour 100ml of Oroma Espresso into a shaker.
- 3.Add 30ml of Campari for bitterness.
- 4.Pour 20ml of Amaro into the shaker for a herbal complexity.
- 5.Add ice cubes and shake vigorously until well chilled.
- 6.Strain the mix into the chilled coupe glass, creating a frothy top.
- 7.Serve immediately, no garnish required.
Serving Suggestions
Enjoy this drink as an aperitif to awaken your palate before a meal. Its robust espresso foundation makes it suitable for an evening affair, stimulating both conversation and the senses. Serve immediately while it's still frothy for the optimal experience.