Café Noire Essence
21% ABVSignatureSummerDigestifShakenBitterComplexNightcapCoffee-infused
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Café Noire Essence is a robust cocktail that marries deep coffee flavors with bitter herbal liqueurs and a surprising effervescence. The blend of Oroma Espresso, Fernet Branca, cold-brew coffee, and Amaro Montenegro creates a complex taste profile that is both invigorating and sophisticated.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass in the freezer for 5 minutes.
- 2.Remove the glass from the freezer and fill it halfway with large ice cubes.
- 3.Pour 100ml of Oroma Espresso into the highball glass.
- 4.Add 25ml of Fernet Branca for an extra layer of bitterness.
- 5.Measure 20ml of cold-brew coffee concentrate and gently pour into the mix.
- 6.Introduce a rich dimension with 10ml of Amaro Montenegro, carefully blended.
- 7.Add a splash of tonic water (approximately 10ml) to elevate the concoction.
- 8.Stir gently with a long spoon to ensure an even blend, preserving the effervescent finish.
Serving Suggestions
Serve Café Noire Essence chilled in a highball glass over large ice cubes, allowing the flavors to unfold as the ice melts. Perfect as an after-dinner drink, savor its rich layers slowly, and enjoy it with a dark chocolate pairing to complement its bitter notes.