Cafe Noire Fizz
19% ABVSignatureFallBrunchShakenCoffee CocktailHerbalBitterAromatic
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The Cafe Noire Fizz is a sophisticated and refreshing cocktail that marries the deep, roasted flavor of coffee with the bitter notes of Aperol and an aromatic pop of rosemary. It's a drink that delivers a complex interplay of flavors and aromas on a single sip.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass with ice water.
- 2.Fill a cocktail shaker with ice.
- 3.Pour 100ml Oroma Carajillo base into the shaker.
- 4.Add 30ml Aperol for the distinct bitter notes.
- 5.Pour in 10ml fresh coffee for a deep, roasted accent.
- 6.Squeeze in 10ml of homemade rosemary syrup for an herbaceous twist.
- 7.Shake the mixture vigorously until well chilled.
- 8.Strain into the chilled rocks glass over a large ice cube.
- 9.Add a sprig of fresh rosemary as an aromatic component.
Serving Suggestions
Serve this cocktail chilled in a rocks glass over a large ice cube, allowing the flavors to gradually open up as the ice melts. Ideal for sipping slowly to appreciate the layered complexity.