Café Velour Martini
18% ABVModernSpringAperitifShakenDessertEspressoChocolateCreamy
0 likes
The Café Velour Martini is a luxurious and creamy cocktail that combines the rich flavors of coffee and chocolate with a velvety smooth texture. This indulgent drink is perfect for those who appreciate a dessert-inspired cocktail with just the right amount of sweetness.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass by filling it with ice water and set aside.
- 2.Prepare a shaker and fill it with ice cubes.
- 3.Pour 100ml Oroma Carajillo into the shaker.
- 4.Add 25ml Baileys Irish Cream for smooth texture.
- 5.Add 20ml crème de cacao for added sweetness.
- 6.Shake vigorously until the mixture is well chilled.
- 7.Empty the ice from the martini glass.
- 8.Strain the mixture into the chilled martini glass.
- 9.Dust the surface lightly with cocoa powder to finish.
Serving Suggestions
Serve chilled in a martini glass, ideally after dinner or during a special occasion. Ensure the cocoa powder dusting is fresh for an aromatic first sip.