Café Velvet
10% ABVClassicSpringDigestifShakenCreamyEspressoVanillaDessertChilled
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The Café Velvet is a luxurious and velvety cocktail that combines the boldness of Oroma Espresso with the rich creaminess of heavy cream and a hint of vanilla sweetness. Topped with a sprinkle of finely grated chocolate, this drink is perfect for coffee lovers who appreciate a touch of elegance in their cocktails.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass in the freezer for a few minutes.
- 2.Pour 100ml Oroma Espresso into a cocktail shaker.
- 3.Add 50ml heavy cream into the shaker.
- 4.Add 15ml vanilla syrup to the shaker.
- 5.Add a handful of ice cubes into the shaker.
- 6.Shake vigorously until the mixture is frothy and well chilled.
- 7.Strain the mixture into the chilled margarita glass, pouring gently to preserve the foam.
- 8.Sprinkle a pinch of finely grated chocolate on top for a touch of elegance.
Serving Suggestions
Serve chilled in a pre-frozen margarita glass to maintain its frothy texture and rich flavors. Enjoy it as an after-dinner treat or at gatherings where a sophisticated, dessert-like cocktail is desired.