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Cocktails

Café Velvet Dusk

17% ABVModernWinterEveningShakenEspressoVelvetyRichLayered
Café Velvet Dusk

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The Café Velvet Dusk is a sumptuous cocktail that combines the rich, robust flavors of espresso with the luxurious touch of dark chocolate liqueur, all softened by a layer of heavy cream, reminiscent of a velvety winter dusk. This visually stunning beverage features a beautiful marbled effect and offers a deeply indulgent taste experience.

INGREDIENTS

Oroma Espresso baserich dark chocolate liqueurheavy cream

INSTRUCTIONS

  1. 1.Prepare your rocks glass by chilling it in the freezer for about 10 minutes.
  2. 2.Fill the glass with ice cubes to the rim.
  3. 3.Pour 100ml of 'Oroma Espresso' base directly over the ice in the glass.
  4. 4.Add 30ml of rich dark chocolate liqueur to enhance the depth of flavor.
  5. 5.Slowly float 30ml of heavy cream over the top by gently pouring it over the back of a spoon.
  6. 6.Stir delicately, just once, to create a marbled effect within the glass, preserving the layered appearance.
  7. 7.Serve immediately in the prepared rocks glass and enjoy your winter evening.
Serving Suggestions

Enjoy this cocktail as a decadent after-dinner treat or as a soothing companion on a chilly winter evening by the fireplace, served in a chilled rocks glass to keep the flavors perfectly balanced.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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