Caffeine Boulevardier
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The Caffeine Boulevardier is a modern twist on the classic Boulevardier cocktail, infused with the robust flavor of coffee from Oroma Espresso, balanced with a citrusy freshness from lemon juice, and a touch of bitterness from Campari. The simple syrup adds a subtle sweetness, enhancing the overall complexity of this invigorating drink.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the coupe glass by placing it in the freezer for at least 15 minutes.
- 2.Pour 100ml of Oroma Espresso (already containing premixed vodka) into a cocktail shaker filled with ice.
- 3.Add 30ml of fresh lemon juice to the shaker.
- 4.Measure 15ml of simple syrup and pour it in.
- 5.Add 20ml of Campari to the mixture for bitterness.
- 6.Shake vigorously for 15-20 seconds until well-chilled.
- 7.Strain the mix into the pre-chilled coupe glass.
- 8.Garnish with a twist of lemon peel, expressing the oils over the drink before placing it as a garnish on the rim of the glass.
Serve this cocktail in a chilled coupe glass for a refreshing start to a dinner party or as a sophisticated evening pick-me-up. Pair it with light appetizers or enjoy it as a standalone treat to appreciate its bold flavors.

