Caffeine Martini
21% ABVClassicFallAperitifShakenBitterEspresso-flavored
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The Caffeine Martini is a bold, bitter cocktail that marries the richness of Oroma Espresso with the herbal complexity of Fernet-Branca and the distinctive bitterness of Campari. This cocktail is a perfect aperitif, featuring an eye-catching orange twist and a garnish of coffee beans.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer until frosty.
- 2.Fill a cocktail shaker with ice cubes to chill the drink.
- 3.Pour 100ml of Oroma Espresso (16% Alc. by Vol.) from the can into the shaker.
- 4.Add 20ml Campari for a distinct bitter profile.
- 5.Add 10ml Fernet-Branca to enhance herbal bitterness.
- 6.Add 5ml simple syrup to balance the bitter notes.
- 7.Shake vigorously for 15 seconds to ensure full integration.
- 8.Double strain into the chilled martini glass to achieve smoothness.
- 9.Serve immediately as a bitter, fall-inspired aperitif.
Serving Suggestions
Serve the Caffeine Martini immediately after shaking for optimal taste and presentation. The cocktail is best enjoyed in a frosty martini glass, providing an invigorating pre-dinner experience.