Cuban Dawnbreaker
14% ABVClassicWinterAperitifShakenTropicalRefreshing
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The Cuban Dawnbreaker is a refreshing aperitif blending the robust, smooth flavors of Oroma Espresso with the tropical flair of pineapple and lime. The addition of cinnamon syrup adds a warming undertone, creating a unique balance between sweetness and citrus tang.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass by placing it in the freezer for a few minutes or filling it with ice water and setting it aside.
- 2.Once the glass is chilled, fill it halfway with ice cubes.
- 3.Pour 100ml Oroma Espresso can into the glass.
- 4.Add 50ml fresh pineapple juice to the mix for a tropical note.
- 5.Squeeze in 20ml of lime juice to balance the sweetness.
- 6.Pour in 15ml of cinnamon syrup for a hint of winter warmth.
- 7.Gently stir with a long spoon to mix the ingredients without bruising the ice.
- 8.Serve immediately as a delightful tropical classic aperitif.
Serving Suggestions
Serve the Cuban Dawnbreaker in a chilled highball glass to enhance its refreshing qualities. Enjoy it as a pre-dinner drink to invigorate the senses with its bright and tropical notes, ideally on a warm afternoon or early evening.