Double Espresso Martini
20% ABVClassicWinterEveningShakenCoffeeEspressoStrongAfter Dinner
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The Double Espresso Martini is a sophisticated twist on the classic espresso martini, featuring a robust blend of Oroma Espresso base and dark rum. This drink offers an intense coffee flavor, with a smooth, slightly sweet finish complemented by the aromatic addition of coffee bitters.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass in the freezer for about 5 minutes.
- 2.Shake 200ml of Oroma Espresso base in a cocktail shaker with ice.
- 3.Strain the mixture into the chilled rocks glass over a large ice cube.
- 4.Gently float 25ml of dark rum on top using the back of a spoon.
- 5.Garnish with a dash of coffee bitters.
Serving Suggestions
Serve this cocktail as an after-dinner treat to sate cravings for both dessert and caffeine. Ensure the rocks glass is well chilled to maintain its perfect balance of warmth and smoothness, and sip gradually to appreciate its layered flavors.