Dusk Espresso Martini
0 likes
The Dusk Espresso Martini is a sophisticated twist on the classic espresso martini, blending the harmonious flavors of Oroma espresso, Campari, and a touch of coffee liqueur. This bittersweet cocktail offers a depth and complexity that dances between the boldness of espresso and the herbal notes of Campari, making it a perfect after-dinner delight.
INGREDIENTS
INSTRUCTIONS
- 1.Chill the coupe glass by placing it in the freezer for 10 minutes before preparing the drink.
- 2.In a cocktail shaker, add 100ml of Oroma Espresso from the can.
- 3.Add 30ml of Campari to the shaker.
- 4.Measure and pour 15ml of fresh cold brew concentrate into the shaker.
- 5.Add 10ml of coffee liqueur to enhance the depth of flavor.
- 6.Fill the shaker with ice cubes, leaving enough room for proper shaking.
- 7.Seal the shaker and shake vigorously for 15 seconds until the mixture is well-chilled.
- 8.Retrieve the coupe glass from the freezer and strain the contents of the shaker into it.
- 9.Gently place three whole coffee beans on the surface of the drink, using them as the non-fruit garnish.
Serve the Dusk Espresso Martini chilled in a frosted coupe glass. This elegant cocktail is ideal as an after-dinner treat or as a refined addition to any evening affair, where coffee and cocktails intertwine beautifully.

