Dusky Delight
18.5% ABVSignatureFallEveningShakenDessert CocktailRichCoffee
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The 'Dusky Delight' is a sophisticated dessert cocktail combining the richness of coffee and vanilla with a hint of chocolate and maple sweetness. Its creamy texture and harmonious blend make it perfect for evening relaxation or social gatherings.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass by placing it in the freezer for 5 minutes.
- 2.Take a shaker and add 100ml of Oroma Espresso Base (can) into it.
- 3.Add 20ml of vanilla liqueur to the shaker.
- 4.Pour 15ml of coffee liqueur into the mix.
- 5.Measure 10ml of maple syrup and add it into the shaker.
- 6.Add a dash of chocolate bitters.
- 7.Fill the shaker with ice cubes until it's about 2/3 full.
- 8.Seal the shaker and shake vigorously for 15 seconds.
- 9.Double strain the mixture into the chilled coupe glass.
- 10.Allow the drink to rest for a few seconds, observing its rich texture.
Serving Suggestions
Serve the 'Dusky Delight' in a chilled coupe glass, ensuring the rich aromas are enjoyed with every sip. Complement it with a dark chocolate side or biscotti for a delightful pairing.

