Dusky Paloma
12% ABVModernFallEveningShakenFruityRefreshingCitrusHighball
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The Dusky Paloma is a refreshing twist on a traditional Paloma, combining the rich coffee notes of Oroma Carajillo with zesty grapefruit and lime, balanced with a hint of honey for sweetness. It's bright and invigorating, ideal for those who appreciate a nuanced cocktail with a smooth finish.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass by placing it in the freezer for 5 minutes.
- 2.Fill a cocktail shaker with ice cubes.
- 3.Pour 100ml of Oroma Carajillo (from a can) into the shaker.
- 4.Add 60ml fresh grapefruit juice.
- 5.Add 15ml honey syrup (1 part honey, 1 part hot water).
- 6.Add 10ml fresh lime juice.
- 7.Shake vigorously until well-chilled.
- 8.Remove the highball glass from the freezer.
- 9.Strain the mixture into the chilled highball glass over ice cubes.
- 10.Top with 30ml chilled soda water.
- 11.Give a gentle stir to combine.
Serving Suggestions
Serve the Dusky Paloma in a chilled highball glass on a mild afternoon or as an evening refreshment. It's perfect for sipping slowly to appreciate the complex layers of flavor.