Echoing Twilight
18.2% ABVClassicSpringEveningShakenCoffeeSweetDessertCreamyAfter-dinner
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Echoing Twilight is a decadent dessert cocktail that blends the robust flavor of coffee liqueur and the sweet notes of crème de cacao with the rich creaminess of heavy cream. The use of a chilled coupe glass elevates the experience, providing a smooth and indulgent final touch.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass by placing it in the freezer for a few minutes.
- 2.Take a shaker and add 100ml of Oroma Carajillo premix.
- 3.Add 20ml of coffee liqueur to the shaker.
- 4.Pour 15ml of crème de cacao into the mix.
- 5.Introduce 10ml of simple syrup for sweetness.
- 6.Add 30ml of heavy cream for a smooth texture.
- 7.Fill the shaker with ice cubes, leaving some room for movement.
- 8.Seal the shaker tightly and shake vigorously for about 15 seconds.
- 9.Double strain the mixture into the chilled coupe glass.
- 10.Allow the foam to settle, presenting a smooth surface before serving.
Serving Suggestions
Serve Echoing Twilight after dinner as a delightful dessert cocktail. Enjoy it slowly, allowing the layers of coffee, chocolate, and creamy textures to unfold with each sip, garnished with coffee beans or grated chocolate for added flavor.

