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Cocktails

El Rústico Brunch Spark

17% ABVSignatureAll YearBrunchShakenBitterSparklingCinnamonBalanced
El Rústico Brunch Spark

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The El Rústico Brunch Spark is a harmonious blend of bitter and sweet flavors with a touch of warmth from cinnamon, finished with a refreshing sparkle from tonic. This vibrant cocktail offers a unique taste profile perfect for a sophisticated brunch or a lively afternoon gathering.

INGREDIENTS

Oroma Carajillo canned cocktailCampariSweet vermouthCinnamon syrupTonic water

INSTRUCTIONS

  1. 1.Chill a coupe glass in the freezer for a few minutes.
  2. 2.Fill a cocktail shaker halfway with ice cubes.
  3. 3.Pour in 100ml Oroma Carajillo canned cocktail.
  4. 4.Add 20ml Campari for a distinct bitter profile.
  5. 5.Pour in 10ml sweet vermouth to balance the bitterness.
  6. 6.Add 5ml cinnamon syrup for warmth.
  7. 7.Shake the mixture vigorously for about 15 seconds.
  8. 8.Double strain into the chilled coupe glass.
  9. 9.Gently float 10ml tonic water on top for effervescence.
Serving Suggestions

Serve the El Rústico Brunch Spark in a chilled coupe glass, garnished with an orange twist for a citrus aroma, and a cinnamon stick for an earthy presentation. Sip slowly to enjoy the contrasting layers of flavor and gentle effervescence.

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The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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