Energized Martini
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The Energized Martini is a bold and invigorating cocktail that combines the rich flavors of Oroma Espresso with a hint of coffee liqueur and a sweet hazelnut syrup. This drink offers a robust coffee experience with a subtle nutty finish, perfect for anyone needing a sophisticated energy boost.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for a few minutes or fill with ice and water, then set aside to cool.
- 2.Pour 1 can (100ml) of Oroma Espresso into a cocktail shaker.
- 3.Add 30ml of coffee liqueur to the shaker to intensify the espresso flavor.
- 4.Introduce 15ml of hazelnut syrup for a nutty autumn touch.
- 5.Add ice cubes until the shaker is half-full.
- 6.Seal the shaker tightly and shake vigorously until the exterior becomes frosted, around 20 seconds.
- 7.Discard the ice water from the martini glass, if used, then strain the shaken mixture into the glass.
Serve the Energized Martini chilled in a martini glass, garnished with a few coffee beans or a twist of orange peel to enhance its aromatic profile. Ideal for a cozy evening or as a post-dinner treat to keep you refreshed and awake.

