Equatorial Espresso Splash
0 likes
The Equatorial Espresso Splash is a tropical twist on a traditional espresso cocktail, blending the richness of espresso with the creamy texture of coconut and the refreshing zest of pineapple and lime. It offers an exotic blend that's both invigorating and smooth, perfect for those who love a complex yet balanced drink.
INGREDIENTS
INSTRUCTIONS
- 1.Pour 100ml of Oroma Espresso Can (premixed vodka and espresso drink) into a shaker filled with ice.
- 2.Add 50ml coconut cream to the shaker.
- 3.Add 30ml pineapple juice for tropical flavor.
- 4.Add 10ml fresh lime juice for a hint of zest.
- 5.Shake vigorously until well chilled and blended.
- 6.Strain the mixture into a chilled Margarita Glass.
Serve chilled in a Margarita Glass, perfect for enjoying on a warm evening or as a unique brunch cocktail. For an added flair, garnish with toasted coconut flakes and a lime wheel, and pair with light appetizers. Sit back and let the tropical flavors of this innovative drink transport you to a sunny beach.

