Espreso Tunitini
23.4% ABVSignatureWinterDigestifShakenSophisticatedBitterEspresso
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The Espreso Tunitini is a sophisticated digestif that combines the rich espresso notes of Oroma with a bold, bitter edge from Campari, further enhanced by the complexity of Angostura bitters and a warming layer of Amaro. It's a frothy, layered drink with a complex blend of flavors and a striking presentation.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass by placing it in the freezer for 15 minutes.
- 2.Take one can (100ml) of Oroma Espresso base and pour it into a shaker filled with ice cubes.
- 3.Add 20ml of Campari to the shaker for a bold bitter edge.
- 4.Include a dash of angostura bitters (3 drops) to enhance the complexity.
- 5.Shake vigorously for 15 seconds to achieve a frothy texture.
- 6.Remove the margarita glass from the freezer and strain the mixture into the chilled glass.
- 7.Top off with a float of 15ml of Amaro for a warming winter layer.
- 8.Serve immediately as a sophisticated digestif.
Serving Suggestions
Serve the Espreso Tunitini immediately in a chilled margarita glass, garnished with an orange twist for a citrus aroma. It's perfect as an after-dinner drink to cleanse the palate and enjoy with a moment of relaxation.