Espresso Bliss
12% ABVClassicWinterBrunchShakenCoffeeDessertAromatic
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Espresso Bliss is a rich and aromatic cocktail that combines the robust flavors of coffee with a hint of sweetness from vanilla syrup and the warmth of chocolate bitters. Perfectly balanced, this drink offers a sophisticated blend of ingredients that creates a luxurious coffee experience.
INGREDIENTS
Oroma Espresso baseVanilla syrupFreshly brewed espressoChocolate bittersFreshly grated nutmegEspresso bean
INSTRUCTIONS
- 1.Chill a rocks glass by placing it in the freezer for at least 10 minutes.
- 2.Once chilled, take the glass out of the freezer and set aside.
- 3.Add a large spherical or square ice cube into the rocks glass for a slow dilution.
- 4.Pour 100ml of Oroma Espresso base into a cocktail shaker.
- 5.Add 15ml of vanilla syrup for a touch of sweetness.
- 6.Measure and pour 30ml of freshly brewed, chilled espresso into the shaker to enhance the depth of coffee flavor.
- 7.Add a dash of chocolate bitters to intensify the winter warmth.
- 8.Secure the cocktail shaker and shake vigorously for about 15 seconds.
- 9.Strain the mixture over the large ice cube in the prepared rocks glass.
- 10.Garnish with a sprinkle of freshly grated nutmeg and a single espresso bean on top for an aromatic finish.
Serving Suggestions
Serve Espresso Bliss in a chilled rocks glass over a single large ice cube to maintain its chill without overly diluting the drink. Enjoy as a dessert cocktail or a cozy winter indulgence, allowing the nutmeg and espresso bean garnishes to enhance the aroma with each sip.