Espresso Brunch Fizz
13% ABVModernAll YearBrunchShakenCoffeeFizzCreamyRefreshing
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The Espresso Brunch Fizz is a delightful cocktail that marries the rich, robust flavors of espresso with the light effervescence of club soda. A touch of vanilla syrup adds a sweet complexity, while the cream provides a velvety texture, making it perfect for a brunch setting.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a shaker with ice cubes.
- 2.Add 100ml Oroma Espresso base.
- 3.Pour 15ml vanilla syrup into the shaker.
- 4.Add 15ml heavy cream to create smoothness.
- 5.Shake vigorously until well chilled.
- 6.Strain into a rocks glass over fresh ice.
- 7.Slowly top with 30ml club soda.
- 8.Gently stir once to blend.
- 9.Serve immediately.
Serving Suggestions
Serve the Espresso Brunch Fizz in a chilled rocks glass. Its creamy and refreshing profile makes it a wonderful companion to a late breakfast or brunch, particularly alongside pastries or light savouries.

