Espresso Brunch Reviver
18% ABVModernSummerBrunchShakenCoffeeRefreshingFloral
0 likes
The Espresso Brunch Reviver combines the boldness of Oroma Espresso's coffee-infused vodka with a bright lemony twist, offering a perfect balance of sweetness and floral notes from the elderflower liqueur. A light mist of coffee essence finishes this drink, making it an ideal choice for a spirited brunch.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass in the freezer.
- 2.In a shaker, add 100ml Oroma Espresso (premixed with vodka), known for its robust coffee character.
- 3.Add 30ml fresh lemon juice to bring a refreshing sour balance.
- 4.Introduce 20ml simple syrup for a touch of sweetness, using equal parts sugar and water, dissolved and chilled.
- 5.Add 15ml elderflower liqueur for a floral note that's perfect for summer brunch.
- 6.Fill the shaker with ice and shake vigorously until chilled.
- 7.Strain the mixture into the chilled margarita glass.
- 8.To enhance its brunch appeal, spritz with a light mist of coffee essence or cold brew spray on top.
Serving Suggestions
Best enjoyed cold, the Espresso Brunch Reviver is a superb way to kick off a brunch gathering. Serve it in a pre-chilled margarita glass, garnished with a lemon twist and a coffee bean for a touch of visual flair.