Espresso Élan Margarita
18% ABVSignatureSummerAperitifShakenCoffeeEspressoMargaritaCitrusBitter
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The Espresso Élan Margarita is a sophisticated cocktail that combines the bold flavors of espresso with the tang of lime and the bitterness of Campari. Enhanced by a rim of espresso grounds or cocoa powder, this drink offers a unique depth of flavor.
INGREDIENTS
INSTRUCTIONS
- 1.Begin by chilling a Margarita glass in the freezer for about 10 minutes.
- 2.Rim the Margarita glass with a layer of fine espresso ground or cocoa powder for an added bitter kick.
- 3.Fill a cocktail shaker with ice cubes.
- 4.Pour 100ml of Oroma Espresso, directly from the can, into the shaker.
- 5.Add 30ml of freshly squeezed lime juice for a tangy bite.
- 6.Measure and pour 15ml of Campari into the shaker to infuse the drink with an aromatic bitterness.
- 7.Include a dash of orange bitters, around 2ml, to enhance the drink's signature appeal.
- 8.Seal the shaker tightly and shake vigorously for about 15-20 seconds until well-mixed and chilled.
- 9.Strain the mixture into the prepared Margarita glass, ensuring the ground or cocoa rim remains intact.
- 10.Garnish with a thin slice of lime on the rim of the glass, adding a touch of freshness.
- 11.Serve immediately as a sophisticated summer aperitif to enjoy the full essence of the Espresso Élan Margarita.
Serving Suggestions
Serve this cocktail immediately as a sophisticated summer aperitif in a chilled Margarita glass. It's perfect for coffee lovers who enjoy a bitter twist in their drinks.