Espresso Highball Sour
11% ABVClassicSpringPartyShakenRefreshingCoffee-flavoredSour
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The Espresso Highball Sour is a bright and invigorating cocktail blending the robust flavors of Oroma Carajillo with a citrus twist and a refreshing fizz. This drink perfectly balances the richness of coffee with the tanginess of lemon, sweetened slightly by simple syrup and lightened up with sparkling water.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a highball glass with ice cubes.
- 2.Pour 100ml of Oroma Carajillo directly from the can over the ice.
- 3.Add 20ml of fresh lemon juice.
- 4.Include 15ml of simple syrup.
- 5.Stir gently to mix the ingredients well.
- 6.Top with 40ml of sparkling water for a refreshing fizz.
- 7.Serve immediately.
Serving Suggestions
Serve in a highball glass over fresh ice and garnish with a slice of lemon and a few coffee beans for a sophisticated touch. Perfect as an afternoon pick-me-up or a zesty nightcap.